Hey everyone!! Here is my recipe for the best ever chocolate bark!
1 package Ghirradelli semi sweet chocolate chips
1 package Ghiradelli white chocolate chips
1 cup chopped macadamia nuts
1/2 cup crisp bacon, crumbled
2 tablespoon Crisco
Slowly melt the semi sweet chips in a bowl. Do the same for the white morsels in a separate bowl. Add Crisco to thin a bit.
Line a baking sheet with parchment paper. Pour semi sweet down first. Spread to cover. In a “s” formation pour the white chocolate and swirl. Add crumbled bacon and nuts. Allow to sit in a cool spot till set. Break bark up and eat!!